by Kurt Josef Zalto, glass designer
Each glass is a mouth-blown unique piece. Made by passionate craftsmen with many years of experience in a European manufactory.
This is the new Josephinenhütte. Committed to craftsmanship tradition and absolute sophistication.
WORLD'S FINEST GLASSES.
Markus Molitor – exceptional wine maker, Bernkastel, Germany, three times achiever of 100 Parker points
Klaus Erfort – Gästehaus Erfort, Saarbrücken, Germany, 3 Stars MICHELIN
Billy Wagner – Nobelhart&Schmutzig, Berlin, Germany, 1 Star MICHELIN
Sophie Lehmann – sommelière 100/200 Kitchen, Hamburg, Germany, 1 Star MICHELIN
Christian Rainer – Sommelier Gourmet-Restaurant Peter Brunel, Lake Garda, Italy and Ex-Sommelier St. Hubertus, Italy, 3 Stars MICHELIN
A conversation with Sophie Lehmann who, together with her partner Thomas Imbusch, runs the Michelin-star restaurant 100/200 in Hamburg.